Fire Cider Workshop
Fire Cider is a delicious mix of sweet, sour and spicy, a herbal infused vinegar which is used both as a food and medicine. It is one of the best and tastiest immune tonics and can be taken daily to prevent, stave off or alleviate coughs, colds, flus sore throats and more. You can use it on salads and greens, in marinades, soups and stir-fries. You can drink it straight or add some to warm water, tea or a hot toddy.
Fire Cider is a delicious mix of sweet, sour and spicy, a herbal infused vinegar which is used both as a food and medicine. It is one of the best and tastiest immune tonics and can be taken daily to prevent, stave off or alleviate coughs, colds, flus sore throats and more. You can use it on salads and greens, in marinades, soups and stir-fries. You can drink it straight or add some to warm water, tea or a hot toddy.
Fire Cider is a delicious mix of sweet, sour and spicy, a herbal infused vinegar which is used both as a food and medicine. It is one of the best and tastiest immune tonics and can be taken daily to prevent, stave off or alleviate coughs, colds, flus sore throats and more. You can use it on salads and greens, in marinades, soups and stir-fries. You can drink it straight or add some to warm water, tea or a hot toddy.
In this workshop we'll discuss all the benefits of the various ingredients you can put into your Fire Cider - garlic, ginger, hot peppers, horseradish, turmeric, rosemary, sage, thyme, tulsi, elderberry, hibiscus, honey, apple cider vinegar. You then decide what flavours and actions you like or need and make your own jar to take home. Children are welcome. They will have lots of fun chopping ingredients and making and naming their own jar of Fire Cider.
